I then received a call from Jazzer who informed me that she had a fourth grandchild safely delivered, a boy, who might be called George, or Luke, or Jude. I hope it is Jude as I am feeling very Catholic today and there are always desperate cases and lost causes to worry about, Brexit never being far from my mind.
This newly arrived boy, George, Luke or Jude might look something like this.
This is a photograph of his mum when she was a baby and the very first picture I ever took of her. She was and still is a character.
Such a busy day yet I had dinner plans. We'd have the leftover and very excellent Fish Pie with extra vegetables. I forgot to inform Bert of this plan as I was busy. Busy as a bee.
Time to go to the wake. I picked Jazzer up and off we set. Wakes in the afternoon can be rather laid back for that is when all the old people go, all doddering around on sticks and so. Not that Jazzer and I are doddery, the timing just so happened to fit with our busy, busy day. Jazzer busy welcoming a new grandchild, me busy taking bacopa cuttings.
There is a notion that strong drink is taken at Irish wakes but that is not usual in the community I come from. Our wakes are famous for tea, sandwiches and traybakes. I was rather looking forward to that as I hadn't had much lunch. But when the nieces came round with the teapots, the good china and the edibles I was chatting to one of the brothers and before I could respond Madam Jazzer had indicated that we would not be taking refreshments as she (and I may have referred to this before) has a horror of eating anything that she has not prepared herself. I could have choked her. I did manage to get a cup of tea, and very delicious it was too, but hadn't the face to tramp into the kitchen demanding egg and onion sandwiches. Still, as I said to Jazzer on the way out,
Sure it will give me a better appetite for the Fish Pie.
How much do I owe you for the Mass Card?
A bottle of wine should cover it.
Mrs Banjo Woman delivered home and then the long drive home for me. (I went by Kells.) All the while pondering on which vegetables we should have with the Fish Pie. I was almost decided on frozen petit pois.
Home. At last. And there is Bert setting off for his evening walk up the back lane, four dogs at his heel.
Shall I heat up the Fish Pie?
Bert isn't that keen on leftovers but I was determined to sell it to him, knowing he'd enjoy it. I had already decided to tempt him with Maris Piper chips if he demurred. I'd not have chips, just the petit pois and the leftover carrots and broccoli slices.
I ate it.
All of it?
I could have choked him.
But I consoled myself with the thought that I can make another Fish Pie. And after I supped on bread and cheese I ate both of the tiramisus that I'd bought in Lidls on the way home. They were very nice but not as good as the Fish Pie would have been.