She said on the phone,
He's malnourished you know. Living on rice and pasta. I was eating a pear while I was talking to him on the phone and he said, 'What are you eating?' and I said 'A pear,' and he said, 'I haven't had a pear for months!'.So I decided to give myself a wee break from the studying and lesson preparation and do a bit of baking. There's nothing an ould doll like myself enjoys better than cooking for an appreciative (and hungry) young fellow. I baked an apple tart, a pineapple and coconut sponge, cheese scones and apple and cinnamon scones. I knew that Conor would go mad when his mother suggested calling in with us.
Mother! Nellybert is so boring! I want to get home!When Swisser saw the spread I'd made she said,
There will be cake. Nelly is baking us cake.
Alright then.
Don't leave it all out at once. He won't be able to control himself.I said,
Let him eat away. Didn't you say he was starving?He spilled through the door. He is six foot four. He is a man now although a man newly hatched. He ate and he ate and he ate. I packed more into a box and sent them home with him. For his brother. His brother will be lucky to be left a morsel. When he was leaving he said,
Thanks for the cake.The cheese scone was awesome so I made it again tonight. And I made curried parsnip soup. Apart from doing that I worked all day long at my studies. Then I decided to fall to the drink. Why not?
4 comments:
I LOVE the curried pasrsnip soup. Do you deliver?
I am in Las Canarias.
I will drink the soup cold, like Gazpacho, so is no need to heat it up before you send it.
Please let your recipe for cheese scones be released to the world.
I would gaing many many brownie points with my wife if I were to make her cheese scones. I bake bread but i know that cheese scones are what she really craves.
Nelly, can you fix it for me?
Pardon the typos. Now if only I can get the message from my brain to interact fully with my fingers.
Sorry Manuel - European Food Regulations prevent me from sending soup outside the UK.
Mudflapgypsy - Cheese scone recipe now blogged
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